Brew Review – Woven Water Brewing Dulce De Leche Obsidius
For yesterday’s Brew Review, I had this year’s Woven Water Obsidius, and on today’s I’m having the Dulce De Leche version, a 12.5% imperial stout aged 3.5 years in Heaven Hill barrels conditioned on cocoa nibs, hazelnut, caramel, and vanilla. Continue reading Brew Review – Woven Water Brewing Dulce De Leche Obsidius

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