On tonight’s late Brew Review, I’m having a RAR Out of Order from their Sandlot release. This 5.6% FOR-EV-VER! version conditions their lactose sour base conditioned on Meyer lemons, blended lemon pie filling, pie crust and house pastry cream. Continue reading Brew Review – RAR Brewing Out of Order: FOR-EV-VER!

Tonight’s Brew Review comes all the way from across the pond in St. Andrews, Scotland (home of one of the most iconic golf courses in the world). Tom Morris Scotch Ale from St. Andrews Brewing Company is a very light 3.8% scotch ale. Continue reading Brew Review – St. Andrews Brewing Company Tom Morris Scotch Ale

For their latest Hydra collab, Mortalis teamed up with Horus Aged Ales in California for Hydra Hawk. This 7% sour ale that I’m having for today’s Brew Review is brewed with mango, passionfruit, raspberry and marshmallow. Continue reading Brew Review – Mortalis Brewing Co./Horus Aged Ales Hydra Hawk

It’s been a while since I’ve had a sour from Other Half so I was pumped to have the blackberry and raspberry version of Double MMM…Fruit for today’s Brew Review, a 6.5% berliner weisse. Continue reading Brew Review – Other Half Brewing Co. Double MMM…Fruit (BlackBerry & Raspberry)

I’m having Beer Tree Brew Co. Flip the Turtle for today’s Brew Review. This 6.8% New England Style IPA was brewed with Soft White Wheat, Wheat Flakes, Oat Flakes, and 2-Row Barley, whirlpooled with Michigan Copper and Citra Hops and DDH with Citra and Amarillo T45. Continue reading Brew Review – Beer Tree Brew Co. Flip the Turtle

Today’s Brew Review features Dessert Station Schmoojee, which Corporate Ladder teamed up with Imprint to brew up with mango, banana, coconut and vanilla in this sour. Continue reading Brew Review – Corporate Ladder Brewing Company/Imprint Beer Co. Dessert Station Schmoojee

Today’s Brew Review comes from the mountains of Colorado as I crack open a classic Coors Banquet while on vacation. Continue reading Brew Review – Coors Banquet

On today’s Brew Review, I’m having Synergy, a collaboration between the highly rated Corporate Ladder Brewing Company in Florida and Hidden Springs Ale Works. This 8.5% banana nut muffin inspired imperial gluten free sour is conditioned on banana, toasted pecans & vanilla beans. Continue reading Brew Review – Corporate Ladder Brewing Company/Hidden Springs Ale Works Synergy

I’m having what sounded like one of my favorite variants of Mortalis Brewing’s 6.5% Venus milk stout for today’s Brew Review. This Double Stuffed version loads Oreos into the chocolatey rich milk stout base. Continue reading Brew Review – Mortalis Brewing Co. Venus – Double Stuffed

On today’s Brew Review, I’m having the latest Froth Liquid Lollipop, conditioned with peach, raspberry and grape. Continue reading Brew Review – Froth Brewing Co. Liquid Lollipop: Peach/Raspberry/Grape