On today’s Brew Review, I’m having another version of Truth from Tree House. This version of this 13.5% barrel aged imperial stout is elevated with a good amount of adjuncts, conditioned on bananas and coconut. Continue reading Brew Review – Tree House Brewing Company Banana Coconut Truth

For a collab with Wegmans, the best grocery store there is, Other Half brewed All Astor Everything. This 6.2% double dry hopped IPA on today’s Brew Review was brewed with Citra, Nectaron, Cashmere, Citra Incognito, Citra Cryo, and Cashmere Cryo hops with their high density hop charge treatment to crank it up. Continue reading Brew Review – Other Half Brewing Co. All Astor Everything

Happy St. Patty’s Day! Yesterday I started the Tree House Truth series with the original and on today’s Brew Review, I’m having Double Barrel Truth, an elevated version of this 13.5% imperial stout transferred between bourbon barrels. Continue reading Brew Review – Tree House Brewing Company Double Barrel Truth

On today’s Brew Review, I’m having the first of a set of 16 different variants of Truth from Tree House, the original version of this 13.5% barrel aged imperial stout blended from stand out barrels between 18 and 26 months old. Continue reading Brew Review – Tree House Brewing Company Truth

King Julius is one of my favorites from Tree House, and on today’s Brew Review I’m having a new rendition of this 7.8% double IPA, Milky King Julius, brewed to a great hop saturation, utilizing a softer water profile, wheat in the grist, a different yeast blend, and a 30% larger hop charge. Continue reading Brew Review – Tree House Brewing Company Milky King Julius

I’m having Single Grind, a 6.5% IPA from Hop Butcher in Chicago, brewed with Citra, Strata, and Mosaic hops on today’s Brew Review. Continue reading Brew Review – Hop Butcher For the World Single Grind

I was blown away the first time I tried the Sorbetto series from Ever Grain Brewing in PA. On today’s Brew Review, I’m having No. 88, a 6% sour ale with raspberries, strawberries, marshmallows, cheesecake, and white chocolate. Continue reading Brew Review – Ever Grain Brewing Co. Sorbetto No. 88

I’m trying out Counterpart Brewing in Niagara Falls for the first time on today’s Brew Review with a familiar collab with Frequentem and Mortalis, Zombie Party (Hydra Fruit). This 5% smoothie sour was brewed with concord grape, peach & strawberry dole whip. Continue reading Brew Review – Counterpart Brewing/Frequentem Brewing Co./Mortalis Brewing Co. Zombie Party (Hydra Fruit)

I’m having my last of this batch of Boiler stouts on today’s Brew Review, Joy Ride. This 13.9% double mashed extended boil Russian imperial stout was clearly inspired by Almond Joy, aged nearly 30 months in a single 8-Year Willett Wheated Bourbon barrel, conditioned toasted and raw coconut, toasted almonds and a triple dose of cacao nibs sourced from Guatemala, the Dominican Republic, and Ghana. Continue reading Brew Review – Boiler Brewing Co. Joy Ride

My buddy picked up one of the latest delicious sounding Dessert Stations from Corporate Ladder this week for today’s Brew Review. This Blackberry Cheesecake edition is a 6.5% dessert sour was conditioned on blackberry, cheesecake, and graham cracker. Continue reading Brew Review – Corporate Ladder Brewing Company Dessert Station Blackberry Cheesecake