It’s been quite a while since I had one of the Diner Pie Series from Mortalis and on today’s Brew Review, I’m trying the Strawberry & Rhubarb Crumble version. This 6% sour ale brewed in collaboration with Caramel Bakery & Bar features strawberry, rhubarb, vanilla, coconut, and granola. Continue reading Brew Review – Mortalis Brewing Co. Diner Pie Series – Strawberry & Rhubarb Crumble
My parents recently went on an Alaskan cruise and brought me back some beers to try from there. On today’s Brew Review, I’m having the Alaskan Brewing Co. in Juneau’s 5.3% Kölsch. Continue reading Brew Review – Alaskan Brewing Co. Kölsch
I’m switching it up and instead of my normal Brew Review, today I’m trying out the Beachcomber coffee from Tree House. The base of this cold brew had a splash of lemon juice and a dash of simple syrup to mix it up for this unique coffee. Continue reading Coffee Review – Tree House Coffee Co. Beachcomber
On today’s Brew Review from the Fiden’s taproom in Albany, freak folk bier collaborated with Fiden’s on Dethroner. This 8.5% double IPA hopped with Citra, Nelson, Nectaron, and Motueka. Continue reading Brew Review – freak folk bier/Fidens Brewing Company Dethroner
On my last Brew Review from my trip to Tree House in Saratoga, I’m having Threads of Time II. This limited release 16.8% imperial stout is a blend of aged in two wheated bourbon and one Buffalo Trace barrel for three, four, and five years. Continue reading Brew Review – Tree House Brewing Company Threads of Time II
I’m having a heavy 13% quadruple IPA collab between Fidens and North Park on today’s Brew Review, Mega Axe, which was brewed with Citra, Nelson, and Galaxy hops. Continue reading Brew Review – Fidens Brewing Company/North Park Beer Co. Mega Axe
The PGA Tour season concludes with the Tour Championship at East Lake this week and gone are the starting strokes, so the winner will go on to win the FedEx Cup. Let’s end the year with a win! Course Breakdown Par 71, 7490 yards, the course was lengthened a bit this year, Donald Ross designed course with Reese Jones redesign (1994), all three Par 5’s … Continue reading Tour Championship – Gambling/DFS Preview 2025
At Tree House in Saratoga, on tonight’s Brew Review I’m having a version of one of their classics, Doubleganger, an 8.2% American double IPA, fruited with passion fruit. Continue reading Brew Review – Tree House Brewing Company Doubleganger Passion Fruit
For today’s Brew Review, I’m having Barrel Aged Pretense of Knowledge from Corporate Ladder. This 14% imperial stout aged for 30 months with a blend of Elijah Craig and Four Roses single barrel picks and was conditioned on toasted coconut and roasted hazelnuts. Continue reading Brew Review – Corporate Ladder Brewing Company Barrel Aged Pretense of Knowledge
On today’s Brew Review I have a Fidens collab with Clag, Good Look at a Steak. This 10% triple IPA was brewed with Simcoe and Nectaron hops. Continue reading Brew Review – Fidens Brewing Company/Clag Brewing Company Good Look at a Steak
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