On today’s Brew Review from the golf cart, I’m having the first of Angry Chair’s Super Rad Set from this year with their classic Barrel Aged Imperial German Chocolate Cupcake Stout. This 11% imperial sweet stout was brewed with toasted coconut, cacao nibs, Madagascar vanilla beans, and lactose and aged 16 months in Willett, Heaven Hill and Maker’s Mark barrels. Continue reading Brew Review – Angry Chair Brewing Barrel Aged Imperial German Chocolate Cupcake Stout (Super Rad Set 2024)

On tonight’s Brew Review I’m trying out just my second stout from Monkish, this year’s Barrel-Aged Little Twin Stars. This 15.5% blend of imperial stouts was aged in Buffalo Trace and Willett bourbon barrels between 40 and 48 months and conditioned on loads of coconut and Ghana cacao nibs. Continue reading Brew Review – Monkish Brewing Co. Barrel-Aged Little Twin Stars (2024)

The anniversary IPAs from the best brewery in the world are always must try beers, and on today’s Brew Review, I’m having Twelfth Anniversary from Tree House, an 8% double IPA. Continue reading Brew Review – Tree House Brewing Company Twelfth Anniversary

I’m trying out a new brewery, Fat Orange Cat Brew Co. from North Haven, CT on today’s Brew Review. 4th of July Kittens (which I should’ve posted a week ago) is a 7.4% hazy American IPA. Continue reading Brew Review – Fat Orange Cat Brew Co. 4th of July Kittens

I’m going relatively local on today’s Brew Review, trying out Surfin Bird from Brickyard in Lewiston, NY. This 7.2% watermelon dragonfruit sour is as they call it “summer in a glass” in this tart refresher. Continue reading Brew Review – Brickyard Brewing Co. Surfin Bird

On today’s Brew Review, not far off from the Fourth of July last week, I’m having the very first IPA that Bellwoods Brewery in Toronto ever brewed, Roman Candle, a 6.8% hazy American IPA. Continue reading Brew Review – Bellwoods Brewery Roman Candle

It’s been well over a year since I last had Fifth Frame Brewing Company in Rochester. On today’s Brew Review, I’m having their Pineapple, Papaya, Guava of Rural Minutes. This 5.5% tart ale was brewed with pineapple, papaya, guava, and lemon. Continue reading Brew Review – Fifth Frame Brewing Co. Rural Minutes: Pineapple, Papaya, Guava

After I had banana in an Adroit Theory stout, I couldn’t wait to try one with it again. On today’s Brew Review, I’m having High Falutin, a 12% cream stout made to taste like Nutella Banana Crepes. Continue reading Brew Review – Adroit Theory Brewing High Falutin (Nutella Banana Crepe) (Ghost 1599)