Jasper is my favorite series from Fidens Brewing, all brewed with Citra hops. On today’s Brew Review, I’m having Triple Jasper with Krush, adding Krush hops along with the Citra to this 10% triple ipa. Continue reading Brew Review – Fidens Brewing Company Triple Jasper with Krush

I’m having the last of the Taylor Swift themed Ill Will beers on today’s Brew Review. Mean is a 5.5% ale brewed with pineapple, banana, coconut, and habanero. Continue reading Brew Review – Ill Will Brewing Mean

On today’s Brew Review, I’m having the Rye version of Diabolical Iridescence from Boiler Brewing Co. This 12.6% double mash extended boil Russian imperial stout was aged 2 years in a single Willett Family Estate Rye barrel conditioned on toasted and raw organic coconut, Madagascar and Papua New Guinea vanilla beans, Filipino cacao nibs, and a kiss of freshly roasted single origin Guatemalan coffee beans. Continue reading Brew Review – Boiler Brewing Co. Diabolical Iridescence (Rye)

With the NHL on the Olympics break, I’m back with the daily beer reviews. On today’s Brew Review, I’m having Troon Brewing’s “hanging by a thread”, a 7.7% hoppy ale. Continue reading Brew Review – Troon Brewing hanging by a thread

I’m having a variant of one of Buffalo’s favorite IPAs, Hayburner from Big Ditch on today’s Brew Review with Space Donkey, which adds a massive amount of Galaxy hops to this 6.8% IPA. Continue reading Brew Review – Big Ditch Brewery Space Donkey

I’m having an interesting one from Ill Will on today’s Brew Review, Treacherous. This 5.5% ale was brewed with the different combo of apple, cranberry, pear, white chocolate, and cinnamon candy. Continue reading Brew Review – Ill Will Brewing Treacherous

I’m trying out Preposterous from Boiler Brewing Co. on today’s Brew Review. This 12.6% double mashed extended boil Russian imperial stout aged two years in a single 18-Year Elijah Craig Bourbon barrel and conditioned on 20 varieties of vanilla beans. Continue reading Brew Review – Boiler Brewing Co. Preposterous

I haven’t had a Tree House stout in a long time, and on tonight’s Brew Review I’m trying out Brownie Bite, a 15.9% blend of both fresh and bourbon barrel aged stouts, conditioned on chocolate and house-roasted coffee. Continue reading Brew Review – Tree House Brewing Company Brownie Bite

On today’s Brew Review, I had Boiler’s Double Barrel Brunch was my pregame beer for yesterday’s Bills win. This 14% double mashed, extended boil Russian imperial stout was aged over 2 years in a 9-Year Willett Family Estate Bourbon barrel then transferred into a Blis Cinnamon Maple Syrup bourbon barrel and conditioned on Kona coffee beans, toasted and raw coconut, and vanilla beans. Continue reading Brew Review – Boiler Brewing Co. Double Barrel Brunch

Typically they’re always multiple fruits blended together, but on tonight’s Brew Review, I’m having the Peach + Peach + Peach edition of Mortalis’ Hydra series. This version of this 7% sour ale was brewed entirely with just peach. Continue reading Brew Review – Mortalis Brewing Co. Hydra – Peach + Peach + Peach