I’m making it a double feature with today’s Brew Review of I Don’t Wanna Eat the Cobbler! from Adroit Theory. This 4.5% smoothie style fruited sour took their Peaches & Cream and added a sugary crust into the mix. Continue reading Brew Review – Adroit Theory Brewing I Don’t Wanna Eat the Cobbler! (Peach Cobbler & Cream) (Ghost 1595)

With a throwback theme and a fantastic sounding flavor, on today’s Brew Review I’m trying out Pulp Up The Late Nite Jams, a collab that Kettlehead Brewing did with Definitive Brewing. This 8% imperial sour is flavored as triple stack strawberry chocolate chip pancakes with whipped cream. Continue reading Brew Review – Kettlehead Brewing Company/Definitive Brewing Company Pulp Up The Late Nite Jams

For the first time I’m trying out Personal Best Brewing in Ithaca, NY with their Fruity Treble on tonight’s Brew Review. This sour wheat ale was kettle soured with pineapple, sweet and tart cherry, and lime. Continue reading Brew Review – Personal Best Brewing Fruity Treble

It’s been a few years since I’ve had anything from Skygazer Brewing Company. On today’s Brew Review, I’m having their Fruit Punch!, a 5.5% smoothie style sour ale. Continue reading Brew Review – Skygazer Brewing Company Watercolors Fruit Punch!

I was so hyped to try out Ultimate Haze from Tree House on today’s Brew Review as they took Haze, one of their core beers and took it to the next level as a 9.2% triple IPA. Continue reading Brew Review – Tree House Brewing Company Ultimate Haze

With one of the nicest backdrops I’ve recorded a Brew Review from, today I’m trying the Mango Margarita + Jalapeño version of Adroit Theory’s Illusion of Safety series of 4.5% fruited sours. Continue reading Brew Review – Adroit Theory Brewing Illusion of Safety (Mango Margarita + Jalapeño)

On today’s Brew Review from the golf cart, I’m having the first of Angry Chair’s Super Rad Set from this year with their classic Barrel Aged Imperial German Chocolate Cupcake Stout. This 11% imperial sweet stout was brewed with toasted coconut, cacao nibs, Madagascar vanilla beans, and lactose and aged 16 months in Willett, Heaven Hill and Maker’s Mark barrels. Continue reading Brew Review – Angry Chair Brewing Barrel Aged Imperial German Chocolate Cupcake Stout (Super Rad Set 2024)

On tonight’s Brew Review I’m trying out just my second stout from Monkish, this year’s Barrel-Aged Little Twin Stars. This 15.5% blend of imperial stouts was aged in Buffalo Trace and Willett bourbon barrels between 40 and 48 months and conditioned on loads of coconut and Ghana cacao nibs. Continue reading Brew Review – Monkish Brewing Co. Barrel-Aged Little Twin Stars (2024)

The anniversary IPAs from the best brewery in the world are always must try beers, and on today’s Brew Review, I’m having Twelfth Anniversary from Tree House, an 8% double IPA. Continue reading Brew Review – Tree House Brewing Company Twelfth Anniversary

I’m trying out a new brewery, Fat Orange Cat Brew Co. from North Haven, CT on today’s Brew Review. 4th of July Kittens (which I should’ve posted a week ago) is a 7.4% hazy American IPA. Continue reading Brew Review – Fat Orange Cat Brew Co. 4th of July Kittens