Released at the Luau this past weekend, on today’s Brew Review I’m having the sixth version of Mortalis and Swiftwater’s annual Boat Drinks collab. This 6% sour ale, inspired by a Mai Tia was made with blended pineapple, orange, lime, and Orgeat. Continue reading Brew Review – Mortalis Brewing Co./Swiftwater Brewing Co. Boat Drinks VI

I was a bit surprised with today’s Brew Review as I tried the Apple Cinnamon Strudel version of Toppling Goliath Brewing Co. in Decorah, Iowa’s Barrel-Aged Pastry Stout. This heavy 15% stout with cinnamon-spiced apple flavors meets the flavors of a latte with lactose and was aged in bourbon barrels. Continue reading Brew Review – Toppling Goliath Brewing Co. Barrel-Aged Pastry Stout – Apple Cinnamon Strudel

I haven’t had any new Tree House in forever, and on today’s Brew Review I’m trying Silk. This 8% American double IPA was crafted with a new proprietary yeast and brewed with a multinational blend of hops, Citra, El Dorado, Eclipse, and Peacharine. Continue reading Brew Review – Tree House Brewing Company Silk

Recorded at the Mortalis Luau this past weekend, on today’s Brew Review I’m having the Blue Steel Wax (which I incorrectly thought was the Yellow Wax) Barrel Aged Thanatos from Mortalis. This 13% imperial stout was aged 14 months in a Four Roses barrel and then conditioned on cinnamon swirl coffee cake. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Thanatos (Blue Steel Wax)

I went with a heavy triple IPA, Monkish’s Diggin’ and Diggin’ for today’s Brew Review. This 10% triple IPA was brewed with Galaxy and Citra hops. Continue reading Brew Review – Monkish Brewing Co. Diggin’ and Diggin’

On today’s Brew Review, I’m having the Coco Creamee version of Skygazer Brewing Company’s Watercolors series. This 5.5% sour ale adds coconut to their smoothie series, flavored with kiwi, guava, tangerine, coconut, cream flavor, and milk sugar. Continue reading Brew Review – Skygazer Brewing Company Watercolors Coco Creamee

I wanted some nice hops for today’s Brew Review, so I went with Positive Sum, a new release from Monkish in Cali. This 8% double dry hopped double IPA was brewed with Citra, Enigma, and Galaxy hops. Continue reading Brew Review – Monkish Brewing Co. Positive Sum

On today’s Brew Review, I’m having a new brewery to review with Decadent Ales’ Peach Apricot Pacific Punch. This 7.1% fruited IPA was brewed with tropical forward Citra and Zamba hops that compliment peach and apricot purees. Continue reading Brew Review – Decadent Ales Peach Apricot Pacific Punch

Happy Fourth of July! I’m having one of the latest cans from Monkish on today’s Brew Review. Soft Drink is an 8% double dry-hopped wheat double IPA brewed with Citra, Galaxy, Centennial, and Enigma hops. Continue reading Brew Review – Monkish Brewing Co. Soft Drink

Grapefruit beers seem to be growing a ton as a refreshing summer go-to. On today’s Brew Review, I’m having Labatt Blue Light’s grapefruit version of Buffalo’s favorite domestic beer. Continue reading Brew Review – Labatt Blue Light Grapefruit