On tonight’s Bills halftime Brew Review, I’m having Adroit Theory’s Fruition. This 12% cream stout is flavored on blueberry pecan crumble cheesecake for a crumb cake flavor profile. Continue reading Brew Review – Adroit Theory Brewing Fruition (Blueberry Pecan Crumble Cheesecake) (Ghost 1613)

On tonight’s late night Brew Review during UFC 320, I’m having Smaller Guava from Tree House. This 6.9% American IPA is a rendition of Daze condition on guava purée. Continue reading Brew Review – Tree House Brewing Company Smaller Guava

My dad brought me a mix pack of IPAs from New Realm Brewing Company in Atlanta and on today’s Brew Review, I’m having the first of those, Hazy Like A Fox, a 6.5% hazy IPA. Continue reading Brew Review – New Realm Brewing Company Hazy Like A Fox

On today’s Brew Review, I’m having last weekend’s BA from Mortalis, this year’s Barrel Aged Ophion, a 13% imperial stout aged 30 months in Willet Family Estate Bourbon barrels. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Ophion (Red Metallic Wax)

I’m having the oldest Mexican lager, Cerveza Victoria on today’s Brew Review. This 4% Vienna-style lager has been brewed since 1865. Continue reading Brew Review – Cerveza Victoria

I’m having a collab between Lumen Beer Co. and Bearded Brewer Artisan Ales on today’s Brew Review. This year’s Arcane Alliance is a 14% barrel aged imperial stout aged in Russell 10 Year Bourbon and Weller Bourbon barrels and conditioned on roasted peanuts, peanut butter cookies, cacao nibs, wild Thai banana, and marshmallow. Continue reading Brew Review – Lumen Beer Co./Bearded Brewer Artisan Ales 2025 Arcane Alliance

I’m giving Lumen Beer Co. in Omaha, NE for the first time on today’s Brew Review. 223 is a 13.5% imperial stout aged 17 months in Heaven Hill barrels, conditioned on Archetype coffee, hazelnuts, and biscotti. Continue reading Brew Review – Lumen Beer Co. 223

I’m having Mangoes & Cream, a rendition of Haze from Tree House on today’s Brew Review, an 8.2% American double IPA that features mango purée and whole vanilla beans steeped in conditioning beer to extract the most flavor. Continue reading Brew Review – Tree House Brewing Company Mangoes & Cream

I’m having an older bottle, last year’s Vanilla version of Barrel Aged Option from Mortalis on today’s Brew Review. This 13% imperial stout aged in Willet Rye and Willet Family Estate barrels for 30 months, then conditioned on Madagascar vanilla beans. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Ophion – Vanilla (Metallic Red Wax)

I’m having a classic craft beer, Dogfish Head 60 Minute IPA on today’s Brew Review, a 6% IPA continually hopped for 60 minutes. Continue reading Brew Review – Dogfish Head 60 Minute IPA