I’m having one of the classics on today’s Brew Review, which I’ve shockingly never reviewed, Haze, one of the three core IPAs from Tree House, an 8.2% double IPA. Continue reading Brew Review – Tree House Brewing Company Haze

On today’s Brew Review, I’m having Black Tusk from Corporate Ladder. This 15.5% imperial stout was barrel age in Heavel Hill 20 year barrels for 23 months then conditioned on Nicaragua la Misericordia coffee, and vanilla beans. Continue reading Brew Review – Corporate Ladder Brewing Company Black Tusk

Yesterday I had the first of this year’s double Barrel Aged Leto release from Mortalis, the Cherry Brandy version and on today’s Brew Review, I’m back with the other, this year’s classic Pear Brandy version of this 13% imperial stout brewed with almond cookies. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Pear Brandy Leto (Purple Metallic Wax)

On tonight’s Brew Review, I’m having half of the biggest annual release of the year from Mortalis, Barrel Aged Leto. The first of this year’s version of this 13% imperial stout brewed with almond cookies was aged in cherry brandy barrels. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Cherry Brandy Leto (Red Metallic Wax)

I’m trying out Hill Farmstead’s Mary on today’s Brew Review, a 4.8% unfiltered bottle conditioned German-style pilsner. Continue reading Brew Review – Hill Farmstead Brewery Mary

On tonight’s Bills halftime Brew Review, I’m having Adroit Theory’s Fruition. This 12% cream stout is flavored on blueberry pecan crumble cheesecake for a crumb cake flavor profile. Continue reading Brew Review – Adroit Theory Brewing Fruition (Blueberry Pecan Crumble Cheesecake) (Ghost 1613)

On tonight’s late night Brew Review during UFC 320, I’m having Smaller Guava from Tree House. This 6.9% American IPA is a rendition of Daze condition on guava purée. Continue reading Brew Review – Tree House Brewing Company Smaller Guava

My dad brought me a mix pack of IPAs from New Realm Brewing Company in Atlanta and on today’s Brew Review, I’m having the first of those, Hazy Like A Fox, a 6.5% hazy IPA. Continue reading Brew Review – New Realm Brewing Company Hazy Like A Fox

On today’s Brew Review, I’m having last weekend’s BA from Mortalis, this year’s Barrel Aged Ophion, a 13% imperial stout aged 30 months in Willet Family Estate Bourbon barrels. Continue reading Brew Review – Mortalis Brewing Co. Barrel Aged Ophion (Red Metallic Wax)

I’m having the oldest Mexican lager, Cerveza Victoria on today’s Brew Review. This 4% Vienna-style lager has been brewed since 1865. Continue reading Brew Review – Cerveza Victoria