I’m having Early Dismissal that Bissell Brothers brewed in collaboration with New England Brewing for the Change in the Air brewing festival in Portland, Maine. This 6.5% IPA was brewed with a blend of Nelson, Simcoe Cryo and Mosaic Cryo hops. Continue reading Brew Review – Bissell Brothers/New England Brewing Early Dismissal

On today’s Brew Review, I’m having a classic Mexican lager, Corona Extra. Find your beach with this cervesa! Continue reading Brew Review – Corona Extra

I’ve never had the chance to try out Bissell Brothers before, but heard great things. So when my sister took a vacation to Portland, Maine, I asked her to stop and pick me up some beers. On today’s Brew Review, I’m trying out their flagship beer, The Substance Ale. This 6.6% IPA is hopped with Falconer’s Flight, Centennial, Apollo, Chinook and Simcoe hops. Continue reading Brew Review – Bissell Brothers The Substance Ale

This week Froth collaborated with Heavy Reel Brewing Co. in Seaside Heights, NJ on Thyyk Lollipop. This 6.5% sour ale was based of the popular beach cocktail the painkiller, and made with pineapple, coconut, orange and rum flavor. Continue reading Brew Review – Froth Brewing Co./Heavy Reel Brewing Co. Thyyk Lollipop

I think the best flavors that Froth does for their Liquid Lollipops are cheesecake and peanut butter and for this one on today’s Brew Review, they combined the two along with chocolate and banana for this recently version of their 6.5% fruited sour with fruit. Continue reading Brew Review – Froth Brewing Co. Liquid Lollipop: Chocolate/Banana/Peanut Butter/Cheesecake

I’m having another pilsner on today’s Brew Review. This one is Qualify Pils from Suarez Family Brewery in NY. This 5.5% Euro hop-accented unfiltered German-style pils was brewed with Tettnang Hallertau and Spalter Select hops. Continue reading Brew Review – Suarez Family Brewery Qualify Pils

Even thought it’s a summer time, it’s always stout szn. On today’s Brew Review, I’m having Leto from Mortalis. This 11% imperial stout is conditioned on almonds, locally roasted cacao nibs and fresh almond cookies baked at Mama Lor’s Cafe outside of Rochester. Continue reading Brew Review – Mortalis Brewing Co. Leto

Nova Vert from Parish Brewing Co. in Louisiana is described by them as a new school IPA and neither east coast nor west coast. This 6.8% IPA is brewed with Simcoe, Mosaic and Amarillo hops. I try it out on today’s Brew Review. Continue reading Brew Review – Parish Brewing Co. Nova Vert

Celebrating Untappd’s 10 year anniversary, Dewey Beer Co. teamed up with Dogfish Head to brew I Remember My First Check In. This 5.25% fruited sour I’m having on today’s Brew Review got Dewey’s Thrills treatment with double raspberry, double strawberry, blackberry and marshmallow. Continue reading Brew Review – Dewey Beer Co./Dogfish Head I Remember My First Check In

Happy 4th of July! I took today off from doing a Brew Review and had my friend Hunter (not to be confused with Brooks Koepka) step in to do one. He’s trying out Southern Prohibition Brewing in Hattiesburg, Mississippi’s Empty Nesters. This 6% tropical sour was brewed with grapefruit, coconut, guava and lactose. Continue reading Brew Review – Southern Prohibition Brewing Empty Nesters