I’m having a bit of an older beer on today’s Brew Review. Sierra Nevada Brewing Co.’s 40th Hoppy Anniversary Ale is a 6% classic West Coast IPA thats very hop forward in flavor. Continue reading Brew Review – Sierra Nevada Brewing Co. 40th Hoppy Anniversary Ale

On today’s Brew Review, I’m having Ultraviolet from Tree House. This is a 7.8% American double IPA brewed with Strata, Nelson, Citra and Galaxy hops atop a clean base of ultra pale Pilsner malt. Continue reading Brew Review – Tree House Brewing Company Ultraviolet

I’m having 450 North for today’s Brew Review but its an IPA, not a typical sour. Crispy Nuggets is a double dry hopped double IPA brewed with Mosaic and Enigma hops. Continue reading Brew Review – 450 North Brewing Co. Crispy Nuggets

On my longest Brew Review yet today, I’m having Froth’s Oil Works. This 11.4% bourbon barrel aged imperial stout was made with cocoa nibs and raw and toasted coconut, aged in Woodford Reserve barrels for 18 months. Continue reading Brew Review – Froth Brewing Co. Oil Works

I am having the latest OldManBearMa from Mortalis on today’s Brew Review. They collaborated with Arvon Brewing Co. for Jurassic OldManBearMa. This 8% double IPA starts with a blend off Citra and Simcoe hops with a large addition of BRU-1 hops in the whirlpool and dry hop. Continue reading Brew Review – Mortalis Brewing Co./Arvon Brewing Co. Jurassic OldManBearMa

On today’s Brew Review, I’m trying Double Fruited Peach Strawberry Raspberry Hill from Southern Grist Brewing in Nashville. This 5.6% fruited sour ale was brewed with lactose, and double the amount of peach, strawberry, and raspberry purees. Continue reading Brew Review – Southern Grist Brewing Co. Double Fruited Peach Strawberry Raspberry Hill

Mylar Bags is one of Other Half’s most popular beers and for Mylar Dust, that I’m having on today’s Brew Review, they swapped out the t-90 hop pellets for cryo pellets. This 8.5% imperial double IPA was brewed with Citra, Amarillo and Mosaic cryo and El Dorado and Galaxy t-90 hops. Continue reading Brew Review – Other Half Brewing Co. Mylar Dust

The brewers at Mortalis collabed with Mean Sardine Brewery all the way down in Portugal for Hydra Batido. I try this 7% sour ale brewed with apple, pineapple, plum and cinnamon on today’s Brew Review. Continue reading Brew Review – Mortalis Brewing Co./Mean Sardine Brewery Hydra Batido

The last few beers I’ve had from 450 North haven’t been great but they hold a special place in my heart as the brewery that pretty much invented heavily fruited sours. On today’s Brew Review, I’m having Slushy XXXL Juicicana, a 5.3% fruited sour ale made with passionfruit, pineapple, guava, orange and mango. Continue reading Brew Review – 450 North Brewing Co. Slushy XXXL Juicicana

I was a bit disappointed with the first beer I reviewed from Fiden’s, so hoping for some redemption on today’s Brew Review of their Down This Road, an 8.5% double IPA with Simcoe and Galaxy hops. Continue reading Brew Review – Fidens Brewing Company Down This Road