
I love cheesecake beers and this Tropical Cheesecake version of Dessert Station from Corporate Ladder on today’s Brew Review sounded delicious. This 6.5% dessert sour was conditioned on mango, guava, pineapple, cream cheese, graham cracker, and vanilla.
https://www.instagram.com/reels/DbUo8suu8zX
Rating: 4.3/5
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