I’m trying out Foam Brewers in Vermont for the first time on today’s Brew Review, a brewery that I’ve heard good things about. Pavement is an 8.2% double IPA dry hopped with Citra and Mosaic. Continue reading Brew Review – Foam Brewers Pavement

On today’s Brew Review, I’m having a sour IPA from the brewery that invented them, Hudson Valley Brewing’s Apple Cider Donut variation of their Silhouette 5% brunch style Sour IPA brewed with raw wheat, malted oat, apples and cinnamon and hopped with Citra and Azacca. Continue reading Brew Review – Hudson Valley Brewing Apple Cider Donut Silhouette

First Tree House had Juice Machine, which was one of their most sought after IPAs ever. Then they improved it with Jjjuiceee Machine and now they have Incredible Machine, an 8.8% American double IPA that I’m having on today’s Brew Review. Continue reading Brew Review – Tree House Brewing Company Incredible Machine

For my first Brew Review actually coming from a bar, I’m having Dewey Beer Co. in Delaware’s Hot Sauce Sandwich. This 8.5% IPA was brewed with Pacific Gem (which I haven’t had before), Simcoe and Mosaic hops. Continue reading Brew Review – Dewey Beer Co. Hot Sauce Sandwich

I’m having Batch #2 of Even Caramel Sundaes, a collab with 3 Sons Brewing in Florida brewed by Equilibrium on today’s Brew Review. This 11% imperial stout was brewed back in March with caramel, almonds, Madagascar vanilla and marshmallow. Continue reading Brew Review – Equilibrium Brewery/3 Sons Brewing Co. Even Caramel Sundaes Batch #2

I don’t usually have Irish red ales often and they’re more of a fall beer, but on today’s Brew Review I’m having a local one, the 5.2% Old Neighborhood from Resurgence right here in Buffalo. Continue reading Brew Review – Resurgence Brewing Co. Old Neighborhood Irish Red Ale

I haven’t had an IPA in over a week and on today’s Brew Review I cracked one open. Fidens Brewing’s Pigeon Camera is a 7% IPA brewed with Idaho 7, Citra and Simcoe hops. Continue reading Brew Review – Fidens Brewing Company Pigeon Camera

I enjoy wine and looked forward to trying Parish Brewing’s Pinot Noir Grape & Black Currant version of their SIPS sour on today’s Brew Review. This 4.8% Berliner style beer with Pinot Noir grape and black currant was made with 100% real fruit juice. Continue reading Brew Review – Parish Brewing Co. SIPS Pinot Noir Grape & Black Currant

Today’s Brew Review features Eos from Mortalis, their latest stout with an out of the box flavor. This 10% imperial stout showcases Dominican cacao nibs and raspberry puree. Continue reading Brew Review – Mortalis Brewing Co. Eos

On today’s Brew Review, I’m having Schmoojee Joose, a collab that Imprint Brew Co. teamed up with The Answer on. This crazy looking sour ale was made with coconut, orange, pineapple, passionfruit and spirulina (which I had to google to find out what it was). Continue reading Brew Review – Imprint Beer Co./The Answer Schmoojee Joose